Auberge des Maures Restaurant by Airelles Saint-Tropez, Château de la Messardière

A family owned restaurant, founded in 1931 in the heart of the village of Saint-Tropez, is now established within the Airelles Château de la Messardière palace. At the Auberge des Maures, you can sit on the terrace to enjoy a Mediterranean lunch and an extravagant view of the gardens surrounded by pine trees and the bay of Pampelonne.

In a warm atmosphere, you can taste Provencal specialties such as artichokes barigoule or farcis niçois on tables covered with toile de Jouy. The most gourmand can dare the tomahawk and its sauce with blue of Queyras, roasted potatoes.

The tradition of the French art of living and hospitality is perpetuated in a luxurious location. You can relax and enjoy yourself until the evening. You can be seduced by an El Gusto cocktail, another Mediterranean creation, all in a cozy and friendly atmosphere with live music.