Colette by Sezz

The Colette restaurant in Saint-Tropez welcomes you in an exceptional setting at the Hotel Sezz. You don’t need to stay in one of the hotel’s rooms to enjoy refined cuisine in the dining room or on the terrace by the pool.

A glass surface allows you to observe the show in the kitchen where the brigade led by French chef Philippe Colinet does everything possible to satisfy his guests. The menu of the restaurant Colette proposes a vegetal and pure cuisine with Mediterranean flavours.

A luminous room with a minimalist decor, the Colette restaurant in Saint-Tropez owes its name to the famous writer who bought a small house next to the Hôtel Sezz. With chef Philippe Colinet at the helm, the restaurant has a Michelin star. The latter rewards a cuisine of great delicacy. The dishes are prepared with seasonal products and pay tribute to the flavours of the region.

For lunch, the “BBQ” and “By The Pool” formulas offer an ideal alternative for your holiday. Fish and meat are cooked in front of the guests. The Colette restaurant in Saint-Tropez organises weekly musical evenings during July and August. For a festive yet intimate atmosphere in Saint-Tropez, visit the Colette restaurant at the Hotel Sezz !