Shellona St. Tropez

On the legendary Pampelonne beach in Ramatuelle, Shellona celebrates the Mediterranean art of living with a discreet elegance known only to insiders. Imported from Saint-Barthélemy, the venue brought to Saint-Tropez a new spirit, blending bohemian refinement with a festive soul, true to the region’s timeless dolce vita. Beneath the pristine pergola, white sands stretch towards crystal-clear waters as time drifts softly to the rhythm of afternoon DJ sets.

The décor echoes this philosophy of natural elegance. Sun-bleached woods, woven rattan, wicker lanterns and hanging greenery create a luminous and serene atmosphere. Soft tones of sand and linen blend seamlessly with the landscape, as if Shellona were an effortless extension of the beach itself.

At the table, the journey continues, led by the expert hand of Greek Executive Chef Yiannis Kioroglou. Inspired by the freshness of Amalfi’s lemon groves and the traditions of the Cyclades, he composes a radiant, generous culinary score. Fragrant grills, colourful mezzés, delicate fish and flavourful carpaccios, each dish celebrates conviviality and the richness of Mediterranean flavours. Sharing is caring. A philosophy inviting guests to savour every bite as a fleeting eternity.

Around it all, the beach lives to the rhythm of an endless summer. Between massages, boutique browsing, water pleasures and lazy conversations, Shellona draws the contours of a sunlit escape where luxury meets simplicity, and where one secretly hopes the day will never end.